Thursday, September 11, 2008

Banana Bread

Ingredients
  1. 2 Bananas
  2. 2 tablespoons golden syrup
  3. 3/4 cup sugar
  4. 1 egg
  5. 1 cup self raising flour
  6. pinch of salt

How to

  1. Heat oven to 180 degress ( 160 degrees fan forced )
  2. Grease and line the base of a loaf pan.
  3. In a medium bowl, mash bananas then add golden syrup. Add sugar and stir in. Add egg, sifted flour and salt and lightly mix until combined.
  4. Pour into loaf pan and cook for 30 minutes or until a skewer is inserted into the middle comes out clean.
  5. Allow to cool in tin for 10 minutes, then turn onto wire rack to cool.

You can make it a little more special by adding chopped dates or choc chips to the mix just before pouring into the tin........yummo!!!!

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